High Mountain Harvest Weeks
August 31st ~ September 7th
A Week of Colorado Wineries, Artisans and Chefs
The culmination of our High Mountain Harvest Weeks features special sessions with Colorado's finest chefs, wine makers and food artisans. Throughout the week, you will be engaged in a wide array of culinary activities and indulgences. Learn how to create your own pizza, smoke the trout you just caught, and preserve delicious Colorado peaches. Enjoy cooking demos with local chefs and enjoy a wide variety of farm-to-table creations, all while sipping handcrafted Rocky Mountain cocktails and brews.
Re-introduce yourself to Hunter Chamness, a former chef of The Home Ranch, who has taken his refined craft to Vail, CO, where his Seattle-based team recently opened Boxcar. A chef driven restaurant & bar offering a comfortable approach to Modern American cuisine. It expands the notion of what elevated pub food can be, while offering a large assortment of craft beer cocktails,and wine.
Enjoy Butcherknife Brewing and a recently released IPA and Blonde from just down the road in Steamboat Springs. Sample distilled grains from Paonia,CO, the secret to Revolution Spirits Golds and Porter Ales.
Enjoy a luxurious wine pairing dinner featuring Alfred Eames Cellars, whose wines are traditionally crafted from grapes grown in the high elevations of the Colorado Rocky Mountains in Paonia, CO. Colorado Brewer & Distiller CapRock provides Gin, Vodka and Brandies that are hand-crafted at Jack Rabbit Hill Farm, located in western Colorado’s North Fork Valley.
Sample Itinerary For Harvest Week - Subject To Change
Reception Back Deck
Farm Tours with Master Garden Adele
Juice Bar at the Farm Kitchen
Lunch at Farm Kitchen
Dinner- Hayride to Llamasary
Harvest at Farm & Potager
Breakfast at Farm Kitchen
Lunch at Lodge
Cooking Demo with Vintner at Farm Kitchen
Wine Pairing and Juice Pairing Dinner
Music after Dinner
Breakfast at Lodge
Cookery & Baking at Farm Kitchen (Wood Fire Cookery)
Brunch at Farm Kitchen
Hearth Oven Backing
Local Cheese Making
Margaritas & Pizzettas, Cocktails
Paella Dinner at Farm Kitchen
Fishing on the Pond: Keep-it, Cook-it, Smoke-it
Baking & Cooking Workshops
BBQ on Deck with Revolution Brewery
Cocktails & Hors d'oeuvers at the Farm Kitchen
Argentine Grill & Harvest Dinner
Music to follow
Depart with Gifts from the Kitchen made during the week